The NV Valdobiaddene Prosecco Superiore Brut Rustico is made with no perceived residual sugar. The bouquet shows dried aromas of cut grass and lemon zest. The wine is polished and clean with a great sense of sharpness and energy.... Read More
The NV El Candado Pedro Ximenez, produced from sun-dried Pedro Ximenez grapes for two weeks, and aged in a solera for an average of 8-10 years, is bottled with 400 grams of sugar and 17% alcohol. Mahogany color, the nose is a... Read More
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
Artwork does not necessarily represent items for sale.