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This Sake is brewed from organic rice grown in naturally fertilized soil. With no additives or preservatives the goodness of the organic rice is perfectly preserved in this premium Junmai Ginjo.
This Sake reveals a gentle aroma of honeysuckle and a hint of rope bananas, and the flavor of fresh honeydew melons.
This USDA (United States Department of Agriculture) approved organic Sake was the first Japanese Organic Sake able to be sold in the U.S.