Featured New Arrivals

Composed of 75% Cabernet Sauvignon, 23% Merlot and 2% Cabernet Franc, the 2018 Cabernet Sauvignon Project 18 is deep garnet-purple in color, delivering fragrant underbrush, black truffles and tree bark scents over a core of warm... Read More

A deep and semi-opaque ruby/purple color, the 2021 Pinot Noir Ma Danseuse is ripe with black cherry, violets, and wet stone. This full-bodied Pinot Noir is balanced and broad on the palate, with ripe tannins, and it’s flush... Read More

I tasted the 2022 Chardonnay La Carrière from tank on the day of its bottling. It has an alluring delicacy on the nose with soft scents of peach, apricot, meringue, toasted bread and honeysuckle with nuances of roasted... Read More

Restrained dark bramble fruit and vibrant spiciness, with notes of cold coffee, earth and bay leaves. The attack is dense and velvety, with thick, ripe tannins that are a bit sandy. Ripe and full-bodied with crisp acidity and... Read More

Red berries, plums and flowers with hints of orange peel. Full-bodied with rich fruit, light jam, creamy tannins and brightness at the end. Lightly salty. Vivid. 70% merlot, 25% cabernet franc and 5% cabernet sauvignon. Better... Read More

At Château Thivin, the oldest wine-growing estate in Mont-Brouilly, there reigns a special atmosphere — that of a château on a human scale where the6 generations of the Geoffray family have been producing quality... Read More

Founded in 1130 by the Cistercian monks of the Abbey of La Ferté in Givry, the Domaine du Cellier aux Moines is one of the oldest wine estates in Burgundy. In 2004, it was taken over by Philippe and Catherine Pascal and... Read More

The 2022 Gratallops is a village wine, vi de vila in the Catalan language, which is the official category from the Priorat appellation. The wine shows the ancestral mix of local varieties, which this year is 80% Garnacha, 19%... Read More

The 2021 Chianti Classico Gran Selezione Terrazze San Leolino is another highlight in this range from Fontodi. It's a huge step up from the 2020. Red cherry, iron, spice, leather, licorice, crushed rocks and herbs make a strong... Read More

Dark ruby-red hues gleam from the glass of this 2022 Merlot. The nose delivers a fragrant bouquet of red cherry, raspberry, and black plum, further accentuated by beautiful floral notes of rose petals and fresh lilac. These same... Read More

A blend of 56% Zinfandel and 44% Petite Sirah, the full-bodied 2021 El Coco Red Wine G.B. Crane Vineyard blends notions of red berries with stone fruit, even some citrus blossom and licorice. It's effusive and exotic on the... Read More

The 2018 Crossfire Cabernet Sauvignon Beckstoffer Missouri Hopper Vineyard features notes of dark chocolate, cedar, cassis, plum and spice cake. It's all Cabernet Sauvignon from this Oakville site, matured in 80% new French... Read More

The 2021 Flaccianello della Pieve is another exceptional wine from Fontodi this year. Ripe, silky tannins wrap around a core of dark fruit as the 2021 makes its presence felt from the first taste. Sumptuous, racy and dense, this... Read More

The 2021 Red Blend Quartet is a gorgeous entry-level wine from Arietta. In this vintage, Merlot yields were punishingly low, so the blend is built around Coombsville Cabernet Sauvignon. Rich, deep and savory, with tons of aromatic... Read More

One of the legendary Dominus, the 2021 Cabernet Sauvignon is unquestionably in the same league as the 2018, 2016, 2015, 2013, 2010, and 1991, and to my mind, wine simply doesn't get any better. Sporting a dense purple hue... Read More

The 2021 Cabernet Sauvignon (Mt. Veeder) is superb. It captures tons of Veeder character in its savory/mineral intensity and dark fruit. Purplish fruit, blood orange, pomegranate, dried herbs, mint and wild flowers all build as... Read More

The 2021 Cabernet Sauvignon (Howell Mountain) is another fabulous wine in this range. Inky dark fruit, lavender, wild flowers, jasmine, spice, crème de cassis and pencil shavings are all beautifully delineated. This deep,... Read More

The 2021 Pinot Noir Coastlands is stunning. A wine of crystalline precision, the 2021 is captivating, to say the least. Crushed red berry fruit, blood orange, mint, white pepper, orange peel and exotic spice notes from the 40%... Read More

Along with the Clos de la Poussie, owned by Ladoucette, Le Chêne Marchand is the most famous vineyard site in the village of Bué. The soil here is les caillottes – pure limestone with little soil and very stony.... Read More

The 2022 Clos de Vougeot Grand Cru comes from a blend of three parcels vinified separately, matured in 80% new oak, and blended before bottling. The well-defined bouquet is initially understated, with red and black fruit mixed... Read More

A certified organic Nero d'Avola, the Gulfi 2018 NeroBufaleffj reveals dark fruit, dried plum and fig. The wine offers rich concentration and soft tannins with plenty of dark, sweet fruit on the close. It concludes with a... Read More

Mon Chevalier comes from an estate-owned vineyard in the Knights Valley, mainly planted to clone 4. The 2018 Cabernet Sauvignon Mon Chevalier is composed of 94% Cabernet Sauvignon and 6% Cabernet Franc. It has a very deep purple-black... Read More

A deft application of wood frames the more elegant nose of white-fleshed fruit, citrus, acacia and crushed anise hints. The rich, generous and vibrant middleweight flavors are supported by bright citrus-tinged acidity on the sneaky... Read More

The 2019 Cabernet Sauvignon Ceanda comes all from St. Helena and is based on 88% Cabernet Sauvignon, 7% Cabernet Franc, and the balance Petit Verdot and Merlot. Aged 20 months in 75% new oak, it has a pure, layered, balanced,... Read More

The 2021 Cabernet Sauvignon is gorgeous with classic Stags leap purity and finesse in its cassis and black raspberry fruits as well as chalky minerality, flowers, and spicy, graphite-like notes. Full-bodied, concentrated, and... Read More

Expressive, crunchy dark fruit, such as black cherry and blue plum, as well as violets and peppery undertones. Medium-bodied, creamy palate with a wonderful backbone of acidity. Subtly toasty finish. Complex, yet well rounded... Read More

Presenting a youthful yellow hue, the 2021 Chardonnay Carneros is ripe and forward with sun-kissed fruit of ripe pineapple, lime zest, and white flowers. Full-bodied with ripe fresh fruit, honeyed citrus, ripe apple, and baking... Read More

Another perfect wine from this team is the 2021 Cabernet Sauvignon True Vineyard, a 100% Cabernet Sauvignon from a site on Howell Mountain. Revealing a deep purple hue as well as incredible purity in its cassis, violets, graphite,... Read More

This is also aromatically quite spicy though here the fruit derives more from the red side of the spectrum along with pretty floral nuances. The delicious bigger-bodied flavors are finer though not denser on the moderately austere,... Read More

Lime skin and pear skin. Pear blossom. Honey blossom. Sliced cooked pear and apple. Full-bodied, polished and very fine. You can feel the solids in this. Very cool.

This white is harmonious and creamy in texture, featuring floral, peach, apple tart and lemon cake flavors, all buoyed by vibrant acidity. The oak treatment is subtle, with flashes of baking spices, and this ends with fine length.... Read More

Moving to the current releases, the 2019 Cabernet Sauvignon is clearly on another level. Cassis, violets, spring flowers, and graphite, as well as a beautiful sense of minerality, all emerge on the nose, and it hits the palate... Read More

Black raspberries, juicy cherries, pepper, flowers, and sappy garrigue notes all emerge from the 2021 Châteauneuf Du Pape Télégramme, a medium-bodied Burgundian Châteauneuf Du Pape offering good ripeness... Read More

Pungent aromas of moderate reduction and wood toast render the nose tough to evaluate today. More interesting are the caressing yet intensely mineral-driven middle weight flavors that are blessed with an abundance of dry extract... Read More

The 2021 Châteauneuf Du Pape Prestige isn't far off the Secret Des Sabon and is more open and expressive, with gorgeously Provençal notes of fresh red and black fruits, herbes de Provence, pepper, and licorice.... Read More

Heart - Outstanding Top Value

Aromas of petrol, lemon zest and various white orchard fruit lead to beautifully textured if not especially dense flavors that possess good cut and punch on the nicely persistent finale. Worth considering.... Read More

This has aromas of fresh black truffles, sour cherries, plums and smoked paprika. Full-bodied with weighty, ripe fruit and creamy tannins. Try from 2024.

Very polished and refined with plum, light chocolate, coffee and mahogany aromas. Medium-bodied with medium tannins and a savory and juicy finish. Hard not to drink now. Will improve with age. Drink now or hold.

To the north of Montalcino, La Mannella is situated in one of the coolest corners of the zone. Plots sits at 270 metres, where the soil alternates from yellow to red, then brown clay and finally river stones. Tight and flinty... Read More

Grilled bread with flowers, pears and apples. Lots of perfumes. Lavender and some herbs and nutmeg. The palate is tight and solid with fine phenolics and a long, intense finish. Pure and extremely linear and lively. Sophisticated... Read More

The 2022 Saint-Véran offers tantalizing glimpses of sea spray on the nose, simple but charming. The palate is well-balanced with a fine bead of acidity, orange rind and light apricot notes, gaining weight towards the finish... Read More

The 2022 Mâcon-Uchizy Les Maranches has a more austere bouquet demanding some coaxing from the glass. The palate is well-balanced with a saline entry and fine weight in the mouth. Not complex per se, yet it feels quite long... Read More

Entirely made from Ansonica from Giglio Island, the 2021 Testamatta Bianco is sunny with tropical notes of pineapple, orange rind, a dark mineral profile, and sea spray. It has a full texture without being heavy and is lifted... Read More

A fine and linear red with dark berries, bark, mushrooms and hints of dried spice. Firm and racy tannins and a flavorful finish. Dried orange peel. Needs four or five years to soften. Best after 2026.

Heart - Outstanding Top Value

Here there is notably better typicity with its nose of ripe pear, mineral reduction and algae. The sleek, delicious and more voluminous flavors that possess solid mid-palate density while displaying... Read More

The 2020 Gattinara is elegant and lifted. Crushed red berry fruit, cinnamon and orange peel grace this ethereal, nuanced Gattinara. Bright saline notes and sweet red-toned fruit build into the long, persistent finish. Understated... Read More

The 2015 Cabernet Sauvignon Wedding Vineyard is a selection of the best four blocks within Fisher ' s Estate vineyard on the Sonoma side of Spring Mountain. Sumptuous and gloriously ripe, with superb concentration, the 2015... Read More

Julien’s Reserve Cabernet is crafted from multiple hillside vineyards spanning Napa Valley from north to south. Powerful and supple, this focused wine offers immense enjoyment in its youth, but also has the structure and... Read More

A dainty riesling, tiptoeing across a crunchy beam of Granny Smith apple, jasmine, Thai herb and lime splice. Peppery, sulfidic-minerally and balletic, but ultimately pretty easygoing in a dryish Kabinett sort of mold. This is... Read More

Subdued aromas of talc, chalk, orchard fruits, tatami straw, finger lime and fresh lemonade. Dry and tightly furled to a point that verges on severity. There is bountiful extract that pummels the cheeks and stains the palate,... Read More

Fragrant nose of violets, dried flowers, plums, morello cherries, milk chocolate and toffee. It’s supple and juicy, with a medium body and creamy tannins. Lovely, plush plum fruit and a caressing, lengthy finish. Very structured... Read More

Lewis's 2021 Cabernet Sauvignon is dark hued and seemingly impenetrable to light. Black cherries and plums mark the nose of this full-bodied wine. It's rich, thick, even almost a touch oily, supple and super ripe yet not... Read More

Beautiful aromas of plums and violets with some flint. Full-bodied. Layered and softly chewy. Meat, berry and hints of cedar and nutmeg. Flavorful finish. Solid and very together with a softness at the back of the palate.... Read More

A blend of 55% Grenache, 20% Syrah, 20% Mourvèdre and 5% Cinsault from 6.5 hectares around the structure, the 2020 Chateauneuf du Pape Le Mas features charming, complex scents of mixed cherries and garrigue. It's full-bodied... Read More

A semi-opaque red, the 2021 Pinot Noir Estate offers lots of ripe mixed berry and blue fruits as well as notes of candied flowers, loads of graphite and dark stone, and well-balanced spice. Full-bodied on the palate, with ripe,... Read More

With its violet hue hints and the pungent floral notes that leap from the glass, this Pinot equals clone 777 and 943. The resulting wine is effusively floral and fresh red fruited—notes of red raspberries, chicory root and... Read More

I finished my trip through Bordeaux with the 2020 Château Haut-Brion, and it was certainly a fitting cap to the trip. Revealing a deep ruby/plum hue, the 2020 exhibits extraordinary aromatics of ripe black fruits, scorched... Read More

The 2018 Cabernet Sauvignon was just bottled this past summer. It is of course a very young wine, but possesses tremendous aromatic nuance and freshness to play off a core of huge dark fruit. Readers will have to be patient with... Read More

A blend of the 2016 and 2015 vintages, the NV Brut Blanc de Noirs Grand Cru Les Crayères is an especially good rendition of this almost routinely sublime bottling. Unwinding in the glass with notes of pear, wild berries,... Read More

The finest vintage of Cheval des Andes to date. Sensual notes of ripe red berry fruits interplay with wild herbs, graphite and a hint of violet. A fine texture with great length expressing the concentration of fruit from Las Compuertas... Read More