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Tsuji Honten - Gozenshu Bodaimoto Junmai 1859 (720ml)

Price: $45.00

In Mixed Case: $40.50

Producer Tsuji Honten
Country Japan
Region Okayama
Type Sake
Sku 210000024988
Size 720ml

RICH & LAYERED

This incredibly complex sake is crafted by Maiko Tsuji, one of the few women to hold the title of Master Brewer, at the Tsuji Honten brewery in Okayama Prefecture. She uses Omachi rice and the ancient Bodaimoto method to produce a sophisticated sake with immense depth and balance. The sake is medium bodied with layers of pear, mango, lemon, coconut, cocoa, green apple, sweet rice, mochi, custard, and baking spices. Pair with a ribeye steak, venison, game bird, or oily fish.

Recommended Serving Temperature: 40°-50°F or 65°-75°F
Seimaibuai (Polishing Ratio): 65%
Rice Variety: Omachi
Yeast: 1401
ABV: 15%
 

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All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
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