(214) 350-8989 • pogos@pogoswine.com
Producer | Tomi No Shochu |
Country | Japan |
Region | Kagoshima |
Style | Shochu |
Sku | 210000021861 |
Size | 750ml |
While having an earthy nose typical of an imo (sweet potato) shochu, this also has a delicate side thanks to the floral fragrance of the yellow koji used during fermentation. Enhance the buttery texture of this shochu by mixing it oyuwari style with hot water.
Distilled from 83% imo (sweet potato) and 17% kome koji (rice koji)
ABV 24% / Koji: Yellow (rice) / Distillation: Atmospheric