(214) 350-8989 • pogos@pogoswine.com
Producer | Shimaoka Shuzo |
Country | Japan |
Region | Gunma |
Subregion | Oota-city |
Type | Sake |
Sku | 210000022688 |
Size | 720ml |
CLASSIC & SAVORY
From Shimaoka Shuzo, in Gunma Prefecture, comes a classic Yamahai Honjozo made from Wakamizu rice. This sake has notes of crimini mushrooms, almonds, and lilacs on the nose. When you taste this, you will be greeted with peaches, apricots, caramel, and cocoa. This is a versatile sake that will pair well with savory dishes such as Smoked Brisket, Pulled Pork Tacos, or Seared Duck Breast.
Recommended Serving Temperature: 40°-50°F, 65°-75°F, or 90°-100F.