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Tomita Brewing Company - Shichi Hon Yari Junmai Hiraoroshi "Autumn Assassin" (720ml)

Price: $44.99

In Mixed Case: $40.49

Producer Tomita Brewing Company
Country Japan
Region Shiga
Type Sake
Sku 210000022176
Size 720ml

Producer's Notes

Embrace the flavors of fall with Hiyaoroshi sake! This small-batch, seasonal sake is bottled in the spring and spends a perfect six months maturing over summer. Layers of labor gradually open up to a lively, smooth taste that pairs well with a range of foods. This sake is only available in the Fall, usually landing in the States mid-october. Yasunobo Tomita, the 15th generation of the family, is committed to making sake using only local ingredients. Yamada Nishiki grown by contract farmers in Shiga prefecture is used to make this sake. Stored as namazake for six months after brewing and released in the fall, this is another specialty type of sake that is authentic and rare.

Rice:  Yamada Nishiki

Tasting Note: Lingering yeast and clover honey nose; brisk, clean finish.

Food Pairing: Serve chilled on its own or pair with creamy, cheesy foods like pasta carbonara, croque monsieur, or mac and cheese!

Recommended Serving Temperature: 40°-50°F

 

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All sizes are 750mL unless otherwise noted.
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